Cooking with Annie: Episode 10 – Using Up Leftovers = Carrot, Coconut, Ginger Soup

This one is really more of a method rather than a recipe.  I’ve already done another similar video to this on Potato Soup, and what can I say, we just like soup in our family.  And, to be honest, we have a lot of leftovers because even though there are only 3 people in our household right now, I can’t help but make food for more.  I just can’t help it.  The idea here is to continue to give everyone ideas on how to use up what you have on hand.  This is good kitchen management during good times, but especially true in the times where we want to be more careful of our resources.

No one is going to have this unique combination of ingredients in their house, but I know you’ve got something hanging out behind the ketchup that could use some love.  Give it a shot.  And if you run into trouble, reach out in all the social media ways.  I’m not hard to find.  Also, you can find all of my cookbooks in the online store.  I’m happy to sign them for you or for someone you love who is looking for some cooking help or inspiration.

Annie
Walking with grace and integrity into the future

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